When a chef says they put their blood, sweat, and tears into their work, we hope they don’t mean literally. Mochi masters may actually mean it literally. To create the sweet, chewy Japanese delicacy, ...

Learn how to prepare traditional shiratama dango, soft and chewy Japanese mochi balls, in only 20 minutes. The video guides ...

Let’s get one thing straight: the brightly coloured, shelf-stable sweets at supermarkets aren’t mochi. The real thing is almost impossible to find in Australia. “At the end of every year, when I was a ...